*Hot, Sour, Sweet & Salty

  • DATE:26/12/21
  • Description:The Four Elements of Thai Cuisine featuring carefully balanced flavours and visually stunning dishes.
  • Recipes:
  • Salad of Steamed Salmon w Coriander, Mint, Yellow bean & Ginger Dressing
  • Whole Roasted Cinnamon Orange Duck w Citrus Caramel & Hot, Sour Salad
  • Crispy Garlic Pepper Chicken w Snow Peas & Oyster Sauce
  • Coconut Rice Pudding w Toffee Crust
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