*Hot, Sour, Sweet & Salty

  • DATE: 24/11/2023
  • START: 4:30 PM
  • Description: The Four Elements of Thai Cuisine featuring carefully balanced flavours and visually stunning dishes
  • Recipes:
  • Salad of Steamed Salmon w Coriander, Mint, Yellow bean & Ginger Dressing
  • Whole Roasted Cinnamon Orange Duck w Citrus Caramel & Hot, Sour Salad
  • Crispy Garlic Pepper Chicken w Snow Peas & Oyster Sauce
  • Coconut Rice Pudding w Toffee Crust

Go Back to Classes

Terribly Sorry

Ah nuts! This class is from past!

Seats Left

1