*Asian Shared Table

  • DATE: 12/09/2020
  • START: 4:30 PM
  • Description:
  • Recipes: eady for some relaxed entertaining in this seafood free class
  • Crispy Spring Rolls with Pumpkin, Glass noodles & Tofu
  • Spicy Pork Stir Fry with Phrik King Paste & Green Apple and Mint Pickle
  • Twice Cooked Duck with Orange, Star Anise & Chinese Broccoli
  • Charcoal Grilled Chicken with Lemongrass, Ginger & Honey
  • Snake Bean & Coconut Salad with Chilli Shallot Sambal

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Sorry - there are no spots left in this class at the moment. Would you like to join the waitlist?

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