Asian Entertaining

  • DATE: 11/09/2020
  • START: 4:30 PM
  • Description: Treat your guests to this contemporary spin on Asian cuisine at your next dinner party. Only trouble is, they will want to come back for more
  • Recipes:
  • Prawn Dumplings in a Coconut and Lemongrass Soup
  • Chu Chee Curry with Pan Seared Snapper
  • Duck with Citrus Caramel and Star Anise¬®
  • Pepper Crusted Beef with Rice Wine, Sesame, Pickled Cucumber and Watercress salad
  • Sweet treat to finish, a tangy Passionfruit and Coconut Slice

Terribly Sorry

Ah nuts! This class is from past!

Seats Left