*Xmas Spirit Asian

  • DATE: 22/12/2019
  • START: 9:30 AM
  • Description: Our Chef will present you with an Asian style festive celebration banquet. All dishes can be prepared in advance so that you can relax and enjoy your Xmas dinner
  • Recipes:
  • Cured Hiramasa Kingfish with Finger Lime, Mint & Chilli
  • Coconut Poached King Prawns with Kaffir Lime & Coriander
  • Whole BBQ Ocean Trout with Three Flavoured Sauce
  • Sichuan Roast Duck with Plum & Ginger Sauce
  • Mango Cream Cheese Foam

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Sorry - there are no spots left in this class at the moment. Would you like to join the waitlist?

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