*Taste of Vietnam
START: 4:30 PM
Description: Recipes inspired by Hanoi street food
- Crispy Rice Paper Rolls with Chicken, Prawns and Cloud Ear Mushrooms
- BBQ Cuttlefish with crunchy Vietnamese Herb Salad
- Clay Pot of Pork with Coconut Water, Caramel and Star Anise
- Wok Seared Choy Sum and Oyster Mushrooms
- Chargrilled Spatchcock with Lemongrass, Ginger and Five Spice
- Sweet and Sour Pickled Vegetable Relish
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