START: 9:30 AM
Description: This class is Gluten Free. Showcases knife work & technical skills
- Grilled Pork & Spicy Eggplant Salad
- Eggnets with Prawns, Tofu & Sweet & Sour Bean Sprout Salad
- Rustic Southern Style Chicken Curry with Turmeric Potatoes
- Steamed Snapper Fillets with Oyster Mushrooms, Lime and Ginger
- Ginger Coconut Tapioca Pudding:
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