*Taste of Vietnam

  • DATE: 24/02/2019
  • START: 9:30 AM
  • Description: Recipes inspired by Hanoi street food
  • Recipes:
  • Crispy Rice Paper Rolls with Chicken, Prawns and Cloud Ear Mushrooms
  • BBQ Cuttlefish with crunchy Vietnamese Herb Salad
  • Clay Pot of Pork with Coconut Water, Caramel and Star Anise
  • Wok Seared Choy Sum and Oyster Mushrooms
  • Chargrilled Spatchcock with Lemongrass, Ginger and Five Spice
  • Sweet and Sour Pickled Vegetable Relish

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