Hot Plate

  • DATE: 20/01/2019
  • START: 9:30 AM
  • Description: Fire up the coals and chargrill these mouthwatering meat and seafood dishes for your friends. Together with their spicy salads, you have the perfect combination for outdoor entertaining
  • Recipes:
  • Spiced Chilli Caramel Pork with Green Apple and Mint Salad
  • Chargrilled Chicken with Ginger, Turmeric and Cumin
  • Asian Style Coleslaw with Lime and Coconut Dressing
  • Lamb Cutlets marinated in Red Bean Curd with Spicy Eggplant Relish
  • Grilled Seafood with Watermelon and Mint Salad

Terribly Sorry

Sorry - there are no spots left in this class at the moment. Would you like to join the waitlist?



Seats Left

0