Spirit House : Restaurant & Cooking School

BOOK A CLASS

Find a class that you like and click the book now button — it's that easy.

New . . . Online Cooking Classes available during self isolation.

Frequently Asked Questions

Cost:$ 150 to 165
Duration:~ 4 Hours
Start Times: Day classes start at 9.30am.
Evening classes start at 4.30pm
How to Book: Click the book now button beside the class/date you like. If you want to speak to someone, call us during office hours on (07) 5446 8977.
What Do I BringNothing. We provide all aprons, knives, utensils etc. for you to use during the duration of the class. Because you will be handling knives and hot liquids please wear closed-in shoes.
Dietary Needs?We have specific gluten free and non-seafood classes however we don't cater for vegetarians. Browse the calendar for the dates.
Is lunch or dinner included?Yes, you will dine on the recipes prepared during the class - plus enjoy it all with complementary wine and beer.
Children?Children over 12 who are keen cooks are welcome. Sorry, no babies or strollers.

Classes for July
Date	Class Information	Start Time	Availability
Fri 23 Jul	No Class Today no class today
Sat 24 Jul	Postcards From Bangkok No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: ave yourself a Bangkok airfare, head to Yandina and enjoy these beautiful Thai flavours - Prawn & Coconut Lon w Fresh Vegetables & Rice Crackers Chilli Jam BBQ Chicken w Smokey Tomato Relish Cuttlefish, Cherry Tomato & Omelette Salad w Siracha & Lime Dressing Green Curry of Braised Beef Ribs, Thai Basil & Eggplants	9:30 AM	Join Waitlist Class Full
Sat 24 Jul	Spirit House Restaurant Classics No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	4:30 PM	Join Waitlist Class Full
Sun 25 Jul	Thai Curries No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Discover the diverse range of regional Thai curries. These curries take you way beyond the usual favourites at your local Thai Recipes include: Chiang Mai Style Curried Noodles with Braised Beef Ribs Banana Leaf wrapped Prawn Curry with fresh Coconut & Kaffir Lime leaves Free Range Chicken Drumsticks stir fried with Red Curry Paste, Green Peppercorns and Holy Basil	9:30 AM	Join Waitlist Class Full
Mon 26 Jul	Spirit House Restaurant Classics No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Join Waitlist Class Full
Tue 27 Jul	School Of Wok No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: he secrets of smoking, stir-frying, steaming and stewing are all revealed in the humble wok. - Coriander & Cumin Marinate Beef Stir-fried w Chilli Jam & Crispy Shallots Slow Cooked Southern Curry of Chicken w Tamarind & Potatoes Smoked King Fish Salad w Mint, Cherry Tomatoes & Black Vinegar Dressing Steamed Sticky Rice w Coconut & Seasonal Fruits	9:30 AM	Join Waitlist Class Full
Wed 28 Jul	Soups, Salads, Stir-fries & Steam $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: e roll up our sleeves and delve knife-first into a diverse menu of soups, grills, steamer baskets and stir-fries - Rich Singapore Laksa w Bean Sprouts, Tofu & Chicken Spicy Waterfall Salad of Char Grilled Beef w Lime & Toasted Rice Steamed Salmon w Ginger & Black Bean Sauce Szechuan Style Stir-Fried Eggplant w Yellow Bean	9:30 AM	Book Now 5 seats left
Thu 29 Jul	In The Mood For Seafood No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Learn how to dazzle your guests with the most delicious Asian seafood masterpieces executed with the simplest of techniques Recipes include: Crispy Fire Cracker Mooloolaba Prawns w Spicy Red Nahm Jim Mayo Hoi Lai, Stir-fried Goolwa Pipis w Thai chilli jam, lemongrass & Basil Thai Style Glass Noodle Salad w Local Baby Squid, Lime & Coriander Chu Chee Curry of Pan Seared Snapper w Thai Basil & Kaffir Lime Balinese Baked Caramel Cake w Tamarind Butterscotch Sauce	9:30 AM	Join Waitlist Class Full
Fri 30 Jul	Spirit House Restaurant Classics $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Book Now 1 seat left
Fri 30 Jul	Spirit House Restaurant Classics No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	4:30 PM	Join Waitlist Class Full
Sat 31 Jul	Fast Fab Thai No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	9:30 AM	Join Waitlist Class Full
Sat 31 Jul	Private Class No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: rivate Class	4:30 PM	Join Waitlist Class Full

Frequently Asked Questions

Cost:$ 150 to 165
Duration:~ 4 Hours
Start Times: Day classes start at 9.30am.
Evening classes start at 4.30pm
How to Book: Click the book now button beside the class/date you like. If you want to speak to someone, call us during office hours on (07) 5446 8977.
What Do I BringNothing. We provide all aprons, knives, utensils etc. for you to use during the duration of the class. Because you will be handling knives and hot liquids please wear closed-in shoes.
Dietary Needs?We have specific gluten free and non-seafood classes however we don't cater for vegetarians. Browse the calendar for the dates.
Is lunch or dinner included?Yes, you will dine on the recipes prepared during the class - plus enjoy it all with complementary wine and beer.
Children?Children over 12 who are keen cooks are welcome. Sorry, no babies or strollers.

Classes for August
Date	Class Information	Start Time	Availability
Sun 01 Aug	School Of Wok No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: he secrets of smoking, stir-frying, steaming and stewing are all revealed in the humble wok. - Coriander & Cumin Marinate Beef Stir-fried w Chilli Jam & Crispy Shallots Slow Cooked Southern Curry of Chicken w Tamarind & Potatoes Smoked King Fish Salad w Mint, Cherry Tomatoes & Black Vinegar Dressing Steamed Sticky Rice w Coconut & Seasonal Fruits	9:30 AM	Join Waitlist Class Full
Mon 02 Aug	Spice Island Tour $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: oin us as we cook up some of the best loved dishes as discovered on our tours through the archipelago of Indonesia. - Rujak w Crispy Vegetables & Fruits Beef Rendang w Toasted Coconut & Kaffir Lime Fish Satays w Peanut & Lime Dipping Sauce, Cucumber Salad Balinese Snake Bean Salad w Fresh Coconut, Peanuts & Lime	9:30 AM	Book Now 3 seats left
Tue 03 Aug	Spirit House Restaurant Classics $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Book Now 3 seats left
Wed 04 Aug	Soups, Salads, Stir-fries & Steam $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: e roll up our sleeves and delve knife-first into a diverse menu of soups, grills, steamer baskets and stir-fries - Rich Singapore Laksa w Bean Sprouts, Tofu & Chicken Spicy Waterfall Salad of Char Grilled Beef w Lime & Toasted Rice Steamed Salmon w Ginger & Black Bean Sauce Szechuan Style Stir-Fried Eggplant w Yellow Bean	9:30 AM	Book Now 4 seats left
Thu 05 Aug	School Of Wok No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: he secrets of smoking, stir-frying, steaming and stewing are all revealed in the humble wok. - Coriander & Cumin Marinate Beef Stir-fried w Chilli Jam & Crispy Shallots Slow Cooked Southern Curry of Chicken w Tamarind & Potatoes Smoked King Fish Salad w Mint, Cherry Tomatoes & Black Vinegar Dressing Steamed Sticky Rice w Coconut & Seasonal Fruits	9:30 AM	Join Waitlist Class Full
Fri 06 Aug	In The Mood For Seafood No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Learn how to dazzle your guests with the most delicious Asian seafood masterpieces executed with the simplest of techniques Recipes include: Crispy Fire Cracker Mooloolaba Prawns w Spicy Red Nahm Jim Mayo Hoi Lai, Stir-fried Goolwa Pipis w Thai chilli jam, lemongrass & Basil Thai Style Glass Noodle Salad w Local Baby Squid, Lime & Coriander Chu Chee Curry of Pan Seared Snapper w Thai Basil & Kaffir Lime Balinese Baked Caramel Cake w Tamarind Butterscotch Sauce	9:30 AM	Join Waitlist Class Full
Fri 06 Aug	Dinner Party Sensations No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: Quick recipes that have you relaxing with your guests instead of chained to the wok! - Chicken & Lemongrass Salad with Peanuts Spicy Phrik King Curry of Pork & Green Peppercorns Banana Leaf Wrapped Salmon with Pickled Plums, Shittake Mushrooms & Ginger Warm Chinese Egg Custard Tarts	4:30 PM	Join Waitlist Class Full
Sat 07 Aug	Meat to Please You No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Nothing to Sea here - lol. Seafood free Asian fare that will wow your guests Recipes include: Moo Ping - BBQ pork skewers with lemongrass & chilli dipping sauce Massaman Curry of Grilled Spatchcocks Bang Bang Salad of poached chicken Pad See Ew of braised beef brisket with Korean rice noodles	9:30 AM	Join Waitlist Class Full
Sat 07 Aug	Fast Fab Thai No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	4:30 PM	Join Waitlist Class Full
Sun 08 Aug	Spirit House Restaurant Classics No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Join Waitlist Class Full
Mon 09 Aug	Dinner Party Sensations $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: Quick recipes that have you relaxing with your guests instead of chained to the wok! - Chicken & Lemongrass Salad with Peanuts Spicy Phrik King Curry of Pork & Green Peppercorns Banana Leaf Wrapped Salmon with Pickled Plums, Shittake Mushrooms & Ginger Warm Chinese Egg Custard Tarts	9:30 AM	Book Now 11 seats left
Tue 10 Aug	No Class Today no class today
Wed 11 Aug	Spirit House Restaurant Classics No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Join Waitlist Class Full
Thu 12 Aug	Fast Fab Thai $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	9:30 AM	Book Now 2 seats left
Fri 13 Aug	Postcards From Bangkok $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: ave yourself a Bangkok airfare, head to Yandina and enjoy these beautiful Thai flavours - Prawn & Coconut Lon w Fresh Vegetables & Rice Crackers Chilli Jam BBQ Chicken w Smokey Tomato Relish Cuttlefish, Cherry Tomato & Omelette Salad w Siracha & Lime Dressing Green Curry of Braised Beef Ribs, Thai Basil & Eggplants	9:30 AM	Book Now 4 seats left
Fri 13 Aug	Feast From The East $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: Brush up on some core skills for making great Asian food at home . . . Masterstock Braised Duck, Rice Paper, Vietnamese Mint Jungle Curry of Salmon & Snake Beans Stir-fried Chicken with Chilli Jam, Oyster Sauce & Asparagus Chocolate Chilli Brownie.	4:30 PM	Book Now 1 seat left
Sat 14 Aug	School Of Wok No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: he secrets of smoking, stir-frying, steaming and stewing are all revealed in the humble wok. - Coriander & Cumin Marinate Beef Stir-fried w Chilli Jam & Crispy Shallots Slow Cooked Southern Curry of Chicken w Tamarind & Potatoes Smoked King Fish Salad w Mint, Cherry Tomatoes & Black Vinegar Dressing Steamed Sticky Rice w Coconut & Seasonal Fruits	9:30 AM	Join Waitlist Class Full
Sat 14 Aug	Spirit House Restaurant Classics No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	4:30 PM	Join Waitlist Class Full
Sun 15 Aug	Seared, Sizzled & Served No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: urrender yourself to the thrill of the grill with three barbecued dishes – and finish with great dessert too! - Miang of Hervey Bay Scallops w Coconut Chilli Jam Grilled Pork Belly Marinated w Black Beans Served w Green Apple & Kaffir Lime Salad BBQ Beef Short Ribs w Orange, Cherry Tomato & Coriander Salad Turmeric Panna cotta w Caramelised Grilled Banana & Coconut	9:30 AM	Join Waitlist Class Full
Mon 16 Aug	Fast Fab Thai No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	9:30 AM	Join Waitlist Class Full
Tue 17 Aug	Spirit House Restaurant Classics $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Book Now 1 seat left
Wed 18 Aug	In The Mood For Seafood $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Learn how to dazzle your guests with the most delicious Asian seafood masterpieces executed with the simplest of techniques Recipes include: Crispy Fire Cracker Mooloolaba Prawns w Spicy Red Nahm Jim Mayo Hoi Lai, Stir-fried Goolwa Pipis w Thai chilli jam, lemongrass & Basil Thai Style Glass Noodle Salad w Local Baby Squid, Lime & Coriander Chu Chee Curry of Pan Seared Snapper w Thai Basil & Kaffir Lime Balinese Baked Caramel Cake w Tamarind Butterscotch Sauce	9:30 AM	Book Now 1 seat left
Thu 19 Aug	Feast From The East $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: Brush up on some core skills for making great Asian food at home . . . Masterstock Braised Duck, Rice Paper, Vietnamese Mint Jungle Curry of Salmon & Snake Beans Stir-fried Chicken with Chilli Jam, Oyster Sauce & Asparagus Chocolate Chilli Brownie.	9:30 AM	Book Now 5 seats left
Fri 20 Aug	School Of Wok No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: he secrets of smoking, stir-frying, steaming and stewing are all revealed in the humble wok. - Coriander & Cumin Marinate Beef Stir-fried w Chilli Jam & Crispy Shallots Slow Cooked Southern Curry of Chicken w Tamarind & Potatoes Smoked King Fish Salad w Mint, Cherry Tomatoes & Black Vinegar Dressing Steamed Sticky Rice w Coconut & Seasonal Fruits	9:30 AM	Join Waitlist Class Full
Fri 20 Aug	Fast Fab Thai No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	4:30 PM	Join Waitlist Class Full
Sat 21 Aug	Soups, Salads, Stir-fries & Steam No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: e roll up our sleeves and delve knife-first into a diverse menu of soups, grills, steamer baskets and stir-fries - Rich Singapore Laksa w Bean Sprouts, Tofu & Chicken Spicy Waterfall Salad of Char Grilled Beef w Lime & Toasted Rice Steamed Salmon w Ginger & Black Bean Sauce Szechuan Style Stir-Fried Eggplant w Yellow Bean	9:30 AM	Join Waitlist Class Full
Sat 21 Aug	Dinner Party Sensations No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: Quick recipes that have you relaxing with your guests instead of chained to the wok! - Chicken & Lemongrass Salad with Peanuts Spicy Phrik King Curry of Pork & Green Peppercorns Banana Leaf Wrapped Salmon with Pickled Plums, Shittake Mushrooms & Ginger Warm Chinese Egg Custard Tarts	4:30 PM	Join Waitlist Class Full
Sun 22 Aug	Spirit House Restaurant Classics No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Join Waitlist Class Full
Mon 23 Aug	Dinner Party Sensations $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: Quick recipes that have you relaxing with your guests instead of chained to the wok! - Chicken & Lemongrass Salad with Peanuts Spicy Phrik King Curry of Pork & Green Peppercorns Banana Leaf Wrapped Salmon with Pickled Plums, Shittake Mushrooms & Ginger Warm Chinese Egg Custard Tarts	9:30 AM	Book Now 6 seats left
Tue 24 Aug	Spice Island Tour $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: oin us as we cook up some of the best loved dishes as discovered on our tours through the archipelago of Indonesia. - Rujak w Crispy Vegetables & Fruits Beef Rendang w Toasted Coconut & Kaffir Lime Fish Satays w Peanut & Lime Dipping Sauce, Cucumber Salad Balinese Snake Bean Salad w Fresh Coconut, Peanuts & Lime	9:30 AM	Book Now 14 seats left
Wed 25 Aug	Feasts without Beasts $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Eat your veggies! A class designed for vegetarians but with some proteins on the side for those who aren't Recipes include: Crispy Sweet Potato Noodle Balls with Szechaun glaze Wild Mushroom & Duck Larb w roasted chilli, lime & lemongrass Banana Wrapper Salmon w coconut sambal &pomegranate Coconut Beetroot Curry w curry leaves & green chilli Dark Chocolate & Tofu Foam w sweet rice paper wafers	9:30 AM	Book Now 12 seats left
Thu 26 Aug	Fast Fab Thai No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	9:30 AM	Join Waitlist Class Full
Fri 27 Aug	School Of Wok No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: he secrets of smoking, stir-frying, steaming and stewing are all revealed in the humble wok. - Coriander & Cumin Marinate Beef Stir-fried w Chilli Jam & Crispy Shallots Slow Cooked Southern Curry of Chicken w Tamarind & Potatoes Smoked King Fish Salad w Mint, Cherry Tomatoes & Black Vinegar Dressing Steamed Sticky Rice w Coconut & Seasonal Fruits	9:30 AM	Join Waitlist Class Full
Fri 27 Aug	Feast From The East No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: Brush up on some core skills for making great Asian food at home . . . Masterstock Braised Duck, Rice Paper, Vietnamese Mint Jungle Curry of Salmon & Snake Beans Stir-fried Chicken with Chilli Jam, Oyster Sauce & Asparagus Chocolate Chilli Brownie.	4:30 PM	Join Waitlist Class Full
Sat 28 Aug	Thai Curries No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Discover the diverse range of regional Thai curries. These curries take you way beyond the usual favourites at your local Thai Recipes include: Chiang Mai Style Curried Noodles with Braised Beef Ribs Banana Leaf wrapped Prawn Curry with fresh Coconut & Kaffir Lime leaves Free Range Chicken Drumsticks stir fried with Red Curry Paste, Green Peppercorns and Holy Basil	9:30 AM	Join Waitlist Class Full
Sat 28 Aug	Spirit House Restaurant Classics $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	4:30 PM	Book Now 1 seat left
Sun 29 Aug	Postcards From Bangkok $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: ave yourself a Bangkok airfare, head to Yandina and enjoy these beautiful Thai flavours - Prawn & Coconut Lon w Fresh Vegetables & Rice Crackers Chilli Jam BBQ Chicken w Smokey Tomato Relish Cuttlefish, Cherry Tomato & Omelette Salad w Siracha & Lime Dressing Green Curry of Braised Beef Ribs, Thai Basil & Eggplants	9:30 AM	Book Now 1 seat left
Mon 30 Aug	Meat to Please You $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Nothing to Sea here - lol. Seafood free Asian fare that will wow your guests Recipes include: Moo Ping - BBQ pork skewers with lemongrass & chilli dipping sauce Massaman Curry of Grilled Spatchcocks Bang Bang Salad of poached chicken Pad See Ew of braised beef brisket with Korean rice noodles	9:30 AM	Book Now 13 seats left
Tue 31 Aug	Spirit House Restaurant Classics $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Book Now 8 seats left

Frequently Asked Questions

Cost:$ 150 to 165
Duration:~ 4 Hours
Start Times: Day classes start at 9.30am.
Evening classes start at 4.30pm
How to Book: Click the book now button beside the class/date you like. If you want to speak to someone, call us during office hours on (07) 5446 8977.
What Do I BringNothing. We provide all aprons, knives, utensils etc. for you to use during the duration of the class. Because you will be handling knives and hot liquids please wear closed-in shoes.
Dietary Needs?We have specific gluten free and non-seafood classes however we don't cater for vegetarians. Browse the calendar for the dates.
Is lunch or dinner included?Yes, you will dine on the recipes prepared during the class - plus enjoy it all with complementary wine and beer.
Children?Children over 12 who are keen cooks are welcome. Sorry, no babies or strollers.

Classes for September
Date	Class Information	Start Time	Availability
Wed 01 Sep	Fast Fab Thai $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	9:30 AM	Book Now 1 seat left
Thu 02 Sep	School Of Wok $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: he secrets of smoking, stir-frying, steaming and stewing are all revealed in the humble wok. - Coriander & Cumin Marinate Beef Stir-fried w Chilli Jam & Crispy Shallots Slow Cooked Southern Curry of Chicken w Tamarind & Potatoes Smoked King Fish Salad w Mint, Cherry Tomatoes & Black Vinegar Dressing Steamed Sticky Rice w Coconut & Seasonal Fruits	9:30 AM	Book Now 12 seats left
Fri 03 Sep	Thai Curries $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Discover the diverse range of regional Thai curries. These curries take you way beyond the usual favourites at your local Thai Recipes include: Chiang Mai Style Curried Noodles with Braised Beef Ribs Banana Leaf wrapped Prawn Curry with fresh Coconut & Kaffir Lime leaves Free Range Chicken Drumsticks stir fried with Red Curry Paste, Green Peppercorns and Holy Basil	9:30 AM	Book Now 10 seats left
Fri 03 Sep	Spirit House Restaurant Classics No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	4:30 PM	Join Waitlist Class Full
Sat 04 Sep	Spice Island Tour $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: oin us as we cook up some of the best loved dishes as discovered on our tours through the archipelago of Indonesia. - Rujak w Crispy Vegetables & Fruits Beef Rendang w Toasted Coconut & Kaffir Lime Fish Satays w Peanut & Lime Dipping Sauce, Cucumber Salad Balinese Snake Bean Salad w Fresh Coconut, Peanuts & Lime	9:30 AM	Book Now 2 seats left
Sat 04 Sep	School Of Wok No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: he secrets of smoking, stir-frying, steaming and stewing are all revealed in the humble wok. - Coriander & Cumin Marinate Beef Stir-fried w Chilli Jam & Crispy Shallots Slow Cooked Southern Curry of Chicken w Tamarind & Potatoes Smoked King Fish Salad w Mint, Cherry Tomatoes & Black Vinegar Dressing Steamed Sticky Rice w Coconut & Seasonal Fruits	4:30 PM	Join Waitlist Class Full
Sun 05 Sep	Seared, Sizzled & Served No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: urrender yourself to the thrill of the grill with three barbecued dishes – and finish with great dessert too! - Miang of Hervey Bay Scallops w Coconut Chilli Jam Grilled Pork Belly Marinated w Black Beans Served w Green Apple & Kaffir Lime Salad BBQ Beef Short Ribs w Orange, Cherry Tomato & Coriander Salad Turmeric Panna cotta w Caramelised Grilled Banana & Coconut	9:30 AM	Join Waitlist Class Full
Mon 06 Sep	Spirit House Restaurant Classics $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Book Now 11 seats left
Tue 07 Sep	No Class Today no class today
Wed 08 Sep	Meat to Please You $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Nothing to Sea here - lol. Seafood free Asian fare that will wow your guests Recipes include: Moo Ping - BBQ pork skewers with lemongrass & chilli dipping sauce Massaman Curry of Grilled Spatchcocks Bang Bang Salad of poached chicken Pad See Ew of braised beef brisket with Korean rice noodles	9:30 AM	Book Now 16 seats left
Thu 09 Sep	Feasting with Friends No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: ood is only best enjoyed when shared – and this selection of dishes delivers! - Gohu of Hervey Bay Scallops, Coconut Cream, Peanuts Leader Prawns with Green Nahm Jim Butter Kao Ka Ped, Slow Braised Duck, Pickled Mustard Green, Chilli Vinegar Steamed Chinese Broccoli with Ginger & Sesame Tamarind Pannacotta with honeycomb	9:30 AM	Join Waitlist Class Full
Fri 10 Sep	Spirit House Restaurant Classics $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Book Now 5 seats left
Fri 10 Sep	School Of Wok $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: he secrets of smoking, stir-frying, steaming and stewing are all revealed in the humble wok. - Coriander & Cumin Marinate Beef Stir-fried w Chilli Jam & Crispy Shallots Slow Cooked Southern Curry of Chicken w Tamarind & Potatoes Smoked King Fish Salad w Mint, Cherry Tomatoes & Black Vinegar Dressing Steamed Sticky Rice w Coconut & Seasonal Fruits	4:30 PM	Book Now 5 seats left
Sat 11 Sep	Fast Fab Thai No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	9:30 AM	Join Waitlist Class Full
Sat 11 Sep	Dinner Party Sensations $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: Quick recipes that have you relaxing with your guests instead of chained to the wok! - Chicken & Lemongrass Salad with Peanuts Spicy Phrik King Curry of Pork & Green Peppercorns Banana Leaf Wrapped Salmon with Pickled Plums, Shittake Mushrooms & Ginger Warm Chinese Egg Custard Tarts	4:30 PM	Book Now 5 seats left
Sun 12 Sep	Spirit House Restaurant Classics No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Join Waitlist Class Full
Mon 13 Sep	Seared, Sizzled & Served $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: urrender yourself to the thrill of the grill with three barbecued dishes – and finish with great dessert too! - Miang of Hervey Bay Scallops w Coconut Chilli Jam Grilled Pork Belly Marinated w Black Beans Served w Green Apple & Kaffir Lime Salad BBQ Beef Short Ribs w Orange, Cherry Tomato & Coriander Salad Turmeric Panna cotta w Caramelised Grilled Banana & Coconut	9:30 AM	Book Now 10 seats left
Tue 14 Sep	In The Mood For Seafood $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Learn how to dazzle your guests with the most delicious Asian seafood masterpieces executed with the simplest of techniques Recipes include: Crispy Fire Cracker Mooloolaba Prawns w Spicy Red Nahm Jim Mayo Hoi Lai, Stir-fried Goolwa Pipis w Thai chilli jam, lemongrass & Basil Thai Style Glass Noodle Salad w Local Baby Squid, Lime & Coriander Chu Chee Curry of Pan Seared Snapper w Thai Basil & Kaffir Lime Balinese Baked Caramel Cake w Tamarind Butterscotch Sauce	9:30 AM	Book Now 1 seat left
Wed 15 Sep	Postcards From Bangkok $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: ave yourself a Bangkok airfare, head to Yandina and enjoy these beautiful Thai flavours - Prawn & Coconut Lon w Fresh Vegetables & Rice Crackers Chilli Jam BBQ Chicken w Smokey Tomato Relish Cuttlefish, Cherry Tomato & Omelette Salad w Siracha & Lime Dressing Green Curry of Braised Beef Ribs, Thai Basil & Eggplants	9:30 AM	Book Now 16 seats left
Thu 16 Sep	Spice Island Tour No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: oin us as we cook up some of the best loved dishes as discovered on our tours through the archipelago of Indonesia. - Rujak w Crispy Vegetables & Fruits Beef Rendang w Toasted Coconut & Kaffir Lime Fish Satays w Peanut & Lime Dipping Sauce, Cucumber Salad Balinese Snake Bean Salad w Fresh Coconut, Peanuts & Lime	9:30 AM	Join Waitlist Class Full
Fri 17 Sep	School Of Wok $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: he secrets of smoking, stir-frying, steaming and stewing are all revealed in the humble wok. - Coriander & Cumin Marinate Beef Stir-fried w Chilli Jam & Crispy Shallots Slow Cooked Southern Curry of Chicken w Tamarind & Potatoes Smoked King Fish Salad w Mint, Cherry Tomatoes & Black Vinegar Dressing Steamed Sticky Rice w Coconut & Seasonal Fruits	9:30 AM	Book Now 10 seats left
Fri 17 Sep	Fast Fab Thai $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	4:30 PM	Book Now 1 seat left
Sat 18 Sep	Spirit House Restaurant Classics No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Join Waitlist Class Full
Sat 18 Sep	Private Class No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: rivate Class	4:30 PM	Join Waitlist Class Full
Sun 19 Sep	Soups, Salads, Stir-fries & Steam No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: e roll up our sleeves and delve knife-first into a diverse menu of soups, grills, steamer baskets and stir-fries - Rich Singapore Laksa w Bean Sprouts, Tofu & Chicken Spicy Waterfall Salad of Char Grilled Beef w Lime & Toasted Rice Steamed Salmon w Ginger & Black Bean Sauce Szechuan Style Stir-Fried Eggplant w Yellow Bean	9:30 AM	Join Waitlist Class Full
Sun 19 Sep	Dinner Party Sensations $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: Quick recipes that have you relaxing with your guests instead of chained to the wok! - Chicken & Lemongrass Salad with Peanuts Spicy Phrik King Curry of Pork & Green Peppercorns Banana Leaf Wrapped Salmon with Pickled Plums, Shittake Mushrooms & Ginger Warm Chinese Egg Custard Tarts	4:30 PM	Book Now 12 seats left
Mon 20 Sep	Feasts without Beasts $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Eat your veggies! A class designed for vegetarians but with some proteins on the side for those who aren't Recipes include: Crispy Sweet Potato Noodle Balls with Szechaun glaze Wild Mushroom & Duck Larb w roasted chilli, lime & lemongrass Banana Wrapper Salmon w coconut sambal &pomegranate Coconut Beetroot Curry w curry leaves & green chilli Dark Chocolate & Tofu Foam w sweet rice paper wafers	9:30 AM	Book Now 8 seats left
Tue 21 Sep	Spirit House Restaurant Classics $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Book Now 7 seats left
Wed 22 Sep	Feasting with Friends $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: ood is only best enjoyed when shared – and this selection of dishes delivers! - Gohu of Hervey Bay Scallops, Coconut Cream, Peanuts Leader Prawns with Green Nahm Jim Butter Kao Ka Ped, Slow Braised Duck, Pickled Mustard Green, Chilli Vinegar Steamed Chinese Broccoli with Ginger & Sesame Tamarind Pannacotta with honeycomb	9:30 AM	Book Now 12 seats left
Thu 23 Sep	Thai Curries $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Discover the diverse range of regional Thai curries. These curries take you way beyond the usual favourites at your local Thai Recipes include: Chiang Mai Style Curried Noodles with Braised Beef Ribs Banana Leaf wrapped Prawn Curry with fresh Coconut & Kaffir Lime leaves Free Range Chicken Drumsticks stir fried with Red Curry Paste, Green Peppercorns and Holy Basil	9:30 AM	Book Now 16 seats left
Fri 24 Sep	Meat to Please You $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Nothing to Sea here - lol. Seafood free Asian fare that will wow your guests Recipes include: Moo Ping - BBQ pork skewers with lemongrass & chilli dipping sauce Massaman Curry of Grilled Spatchcocks Bang Bang Salad of poached chicken Pad See Ew of braised beef brisket with Korean rice noodles	9:30 AM	Book Now 12 seats left
Fri 24 Sep	School Of Wok $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: he secrets of smoking, stir-frying, steaming and stewing are all revealed in the humble wok. - Coriander & Cumin Marinate Beef Stir-fried w Chilli Jam & Crispy Shallots Slow Cooked Southern Curry of Chicken w Tamarind & Potatoes Smoked King Fish Salad w Mint, Cherry Tomatoes & Black Vinegar Dressing Steamed Sticky Rice w Coconut & Seasonal Fruits	4:30 PM	Book Now 8 seats left
Sat 25 Sep	Fast Fab Thai No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	9:30 AM	Join Waitlist Class Full
Sat 25 Sep	Spirit House Restaurant Classics No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	4:30 PM	Join Waitlist Class Full
Sun 26 Sep	Barbecue Masterclass No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Tired of the same old bbq steaks and snags? Then fire up the barbecue for some delicious Asian inspired recipes Recipes include: Sticky Black Bean Glazed Pork with Grilled Pineapple Salad Spicy Marinated Cuttlefish with Balinese Lemongrass and Papaya Salad Charcoal Grilled Beef Sirloin with Coconut Noodles, Herb, & Vietnamese Pickles Banana Leaf Wrapped Salmon with Ginger, Shitake Mushrooms and Chinese Pickled Plums	9:30 AM	Join Waitlist Class Full
Sun 26 Sep	Feast From The East $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: Brush up on some core skills for making great Asian food at home . . . Masterstock Braised Duck, Rice Paper, Vietnamese Mint Jungle Curry of Salmon & Snake Beans Stir-fried Chicken with Chilli Jam, Oyster Sauce & Asparagus Chocolate Chilli Brownie.	4:30 PM	Book Now 8 seats left
Mon 27 Sep	Soups, Salads, Stir-fries & Steam $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: e roll up our sleeves and delve knife-first into a diverse menu of soups, grills, steamer baskets and stir-fries - Rich Singapore Laksa w Bean Sprouts, Tofu & Chicken Spicy Waterfall Salad of Char Grilled Beef w Lime & Toasted Rice Steamed Salmon w Ginger & Black Bean Sauce Szechuan Style Stir-Fried Eggplant w Yellow Bean	9:30 AM	Book Now 16 seats left
Tue 28 Sep	School Of Wok $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: he secrets of smoking, stir-frying, steaming and stewing are all revealed in the humble wok. - Coriander & Cumin Marinate Beef Stir-fried w Chilli Jam & Crispy Shallots Slow Cooked Southern Curry of Chicken w Tamarind & Potatoes Smoked King Fish Salad w Mint, Cherry Tomatoes & Black Vinegar Dressing Steamed Sticky Rice w Coconut & Seasonal Fruits	9:30 AM	Book Now 16 seats left
Wed 29 Sep	Fast Fab Thai $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	9:30 AM	Book Now 4 seats left
Thu 30 Sep	Postcards From Bangkok $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: ave yourself a Bangkok airfare, head to Yandina and enjoy these beautiful Thai flavours - Prawn & Coconut Lon w Fresh Vegetables & Rice Crackers Chilli Jam BBQ Chicken w Smokey Tomato Relish Cuttlefish, Cherry Tomato & Omelette Salad w Siracha & Lime Dressing Green Curry of Braised Beef Ribs, Thai Basil & Eggplants	9:30 AM	Book Now 8 seats left

Frequently Asked Questions

Cost:$ 150 to 165
Duration:~ 4 Hours
Start Times: Day classes start at 9.30am.
Evening classes start at 4.30pm
How to Book: Click the book now button beside the class/date you like. If you want to speak to someone, call us during office hours on (07) 5446 8977.
What Do I BringNothing. We provide all aprons, knives, utensils etc. for you to use during the duration of the class. Because you will be handling knives and hot liquids please wear closed-in shoes.
Dietary Needs?We have specific gluten free and non-seafood classes however we don't cater for vegetarians. Browse the calendar for the dates.
Is lunch or dinner included?Yes, you will dine on the recipes prepared during the class - plus enjoy it all with complementary wine and beer.
Children?Children over 12 who are keen cooks are welcome. Sorry, no babies or strollers.

Classes for October
Date	Class Information	Start Time	Availability
Fri 01 Oct	Spirit House Restaurant Classics $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Book Now 10 seats left
Fri 01 Oct	Dinner Party Sensations $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: Quick recipes that have you relaxing with your guests instead of chained to the wok! - Chicken & Lemongrass Salad with Peanuts Spicy Phrik King Curry of Pork & Green Peppercorns Banana Leaf Wrapped Salmon with Pickled Plums, Shittake Mushrooms & Ginger Warm Chinese Egg Custard Tarts	4:30 PM	Book Now 11 seats left
Sat 02 Oct	Feasting with Friends No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: ood is only best enjoyed when shared – and this selection of dishes delivers! - Gohu of Hervey Bay Scallops, Coconut Cream, Peanuts Leader Prawns with Green Nahm Jim Butter Kao Ka Ped, Slow Braised Duck, Pickled Mustard Green, Chilli Vinegar Steamed Chinese Broccoli with Ginger & Sesame Tamarind Pannacotta with honeycomb	9:30 AM	Join Waitlist Class Full
Sat 02 Oct	Soups, Salads, Stir-fries & Steam $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: e roll up our sleeves and delve knife-first into a diverse menu of soups, grills, steamer baskets and stir-fries - Rich Singapore Laksa w Bean Sprouts, Tofu & Chicken Spicy Waterfall Salad of Char Grilled Beef w Lime & Toasted Rice Steamed Salmon w Ginger & Black Bean Sauce Szechuan Style Stir-Fried Eggplant w Yellow Bean	4:30 PM	Book Now 9 seats left
Sun 03 Oct	Seared, Sizzled & Served No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: urrender yourself to the thrill of the grill with three barbecued dishes – and finish with great dessert too! - Miang of Hervey Bay Scallops w Coconut Chilli Jam Grilled Pork Belly Marinated w Black Beans Served w Green Apple & Kaffir Lime Salad BBQ Beef Short Ribs w Orange, Cherry Tomato & Coriander Salad Turmeric Panna cotta w Caramelised Grilled Banana & Coconut	9:30 AM	Join Waitlist Class Full
Sun 03 Oct	Private Class No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: rivate Class	4:30 PM	Join Waitlist Class Full
Mon 04 Oct	Spirit House Restaurant Classics $180 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 180 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Book Now 12 seats left
Tue 05 Oct	Postcards From Bangkok $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: ave yourself a Bangkok airfare, head to Yandina and enjoy these beautiful Thai flavours - Prawn & Coconut Lon w Fresh Vegetables & Rice Crackers Chilli Jam BBQ Chicken w Smokey Tomato Relish Cuttlefish, Cherry Tomato & Omelette Salad w Siracha & Lime Dressing Green Curry of Braised Beef Ribs, Thai Basil & Eggplants	9:30 AM	Book Now 16 seats left
Wed 06 Oct	Meat to Please You $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Nothing to Sea here - lol. Seafood free Asian fare that will wow your guests Recipes include: Moo Ping - BBQ pork skewers with lemongrass & chilli dipping sauce Massaman Curry of Grilled Spatchcocks Bang Bang Salad of poached chicken Pad See Ew of braised beef brisket with Korean rice noodles	9:30 AM	Book Now 14 seats left
Thu 07 Oct	In The Mood For Seafood $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Learn how to dazzle your guests with the most delicious Asian seafood masterpieces executed with the simplest of techniques Recipes include: Crispy Fire Cracker Mooloolaba Prawns w Spicy Red Nahm Jim Mayo Hoi Lai, Stir-fried Goolwa Pipis w Thai chilli jam, lemongrass & Basil Thai Style Glass Noodle Salad w Local Baby Squid, Lime & Coriander Chu Chee Curry of Pan Seared Snapper w Thai Basil & Kaffir Lime Balinese Baked Caramel Cake w Tamarind Butterscotch Sauce	9:30 AM	Book Now 4 seats left
Fri 08 Oct	Seared, Sizzled & Served No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: urrender yourself to the thrill of the grill with three barbecued dishes – and finish with great dessert too! - Miang of Hervey Bay Scallops w Coconut Chilli Jam Grilled Pork Belly Marinated w Black Beans Served w Green Apple & Kaffir Lime Salad BBQ Beef Short Ribs w Orange, Cherry Tomato & Coriander Salad Turmeric Panna cotta w Caramelised Grilled Banana & Coconut	9:30 AM	Join Waitlist Class Full
Fri 08 Oct	Fast Fab Thai $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	4:30 PM	Book Now 14 seats left
Sat 09 Oct	Spirit House Restaurant Classics No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Join Waitlist Class Full
Sat 09 Oct	Feast From The East $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: Brush up on some core skills for making great Asian food at home . . . Masterstock Braised Duck, Rice Paper, Vietnamese Mint Jungle Curry of Salmon & Snake Beans Stir-fried Chicken with Chilli Jam, Oyster Sauce & Asparagus Chocolate Chilli Brownie.	4:30 PM	Book Now 6 seats left
Sun 10 Oct	Thai Curries $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Discover the diverse range of regional Thai curries. These curries take you way beyond the usual favourites at your local Thai Recipes include: Chiang Mai Style Curried Noodles with Braised Beef Ribs Banana Leaf wrapped Prawn Curry with fresh Coconut & Kaffir Lime leaves Free Range Chicken Drumsticks stir fried with Red Curry Paste, Green Peppercorns and Holy Basil	9:30 AM	Book Now 7 seats left
Mon 11 Oct	Feasts without Beasts $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Eat your veggies! A class designed for vegetarians but with some proteins on the side for those who aren't Recipes include: Crispy Sweet Potato Noodle Balls with Szechaun glaze Wild Mushroom & Duck Larb w roasted chilli, lime & lemongrass Banana Wrapper Salmon w coconut sambal &pomegranate Coconut Beetroot Curry w curry leaves & green chilli Dark Chocolate & Tofu Foam w sweet rice paper wafers	9:30 AM	Book Now 14 seats left
Tue 12 Oct	No Class Today no class today
Wed 13 Oct	Spirit House Restaurant Classics $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Book Now 10 seats left
Thu 14 Oct	Spice Island Tour $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: oin us as we cook up some of the best loved dishes as discovered on our tours through the archipelago of Indonesia. - Rujak w Crispy Vegetables & Fruits Beef Rendang w Toasted Coconut & Kaffir Lime Fish Satays w Peanut & Lime Dipping Sauce, Cucumber Salad Balinese Snake Bean Salad w Fresh Coconut, Peanuts & Lime	9:30 AM	Book Now 16 seats left
Fri 15 Oct	Feasting with Friends $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: ood is only best enjoyed when shared – and this selection of dishes delivers! - Gohu of Hervey Bay Scallops, Coconut Cream, Peanuts Leader Prawns with Green Nahm Jim Butter Kao Ka Ped, Slow Braised Duck, Pickled Mustard Green, Chilli Vinegar Steamed Chinese Broccoli with Ginger & Sesame Tamarind Pannacotta with honeycomb	9:30 AM	Book Now 9 seats left
Fri 15 Oct	Feasts without Beasts $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Eat your veggies! A class designed for vegetarians but with some proteins on the side for those who aren't Recipes include: Crispy Sweet Potato Noodle Balls with Szechaun glaze Wild Mushroom & Duck Larb w roasted chilli, lime & lemongrass Banana Wrapper Salmon w coconut sambal &pomegranate Coconut Beetroot Curry w curry leaves & green chilli Dark Chocolate & Tofu Foam w sweet rice paper wafers	4:30 PM	Book Now 14 seats left
Sat 16 Oct	Postcards From Bangkok $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: ave yourself a Bangkok airfare, head to Yandina and enjoy these beautiful Thai flavours - Prawn & Coconut Lon w Fresh Vegetables & Rice Crackers Chilli Jam BBQ Chicken w Smokey Tomato Relish Cuttlefish, Cherry Tomato & Omelette Salad w Siracha & Lime Dressing Green Curry of Braised Beef Ribs, Thai Basil & Eggplants	9:30 AM	Book Now 16 seats left
Sat 16 Oct	Fast Fab Thai $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	4:30 PM	Book Now 3 seats left
Sun 17 Oct	Spirit House Restaurant Classics $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Book Now 14 seats left
Mon 18 Oct	Soups, Salads, Stir-fries & Steam $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: e roll up our sleeves and delve knife-first into a diverse menu of soups, grills, steamer baskets and stir-fries - Rich Singapore Laksa w Bean Sprouts, Tofu & Chicken Spicy Waterfall Salad of Char Grilled Beef w Lime & Toasted Rice Steamed Salmon w Ginger & Black Bean Sauce Szechuan Style Stir-Fried Eggplant w Yellow Bean	9:30 AM	Book Now 14 seats left
Tue 19 Oct	Thai Curries $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Discover the diverse range of regional Thai curries. These curries take you way beyond the usual favourites at your local Thai Recipes include: Chiang Mai Style Curried Noodles with Braised Beef Ribs Banana Leaf wrapped Prawn Curry with fresh Coconut & Kaffir Lime leaves Free Range Chicken Drumsticks stir fried with Red Curry Paste, Green Peppercorns and Holy Basil	9:30 AM	Book Now 16 seats left
Wed 20 Oct	In The Mood For Seafood $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Learn how to dazzle your guests with the most delicious Asian seafood masterpieces executed with the simplest of techniques Recipes include: Crispy Fire Cracker Mooloolaba Prawns w Spicy Red Nahm Jim Mayo Hoi Lai, Stir-fried Goolwa Pipis w Thai chilli jam, lemongrass & Basil Thai Style Glass Noodle Salad w Local Baby Squid, Lime & Coriander Chu Chee Curry of Pan Seared Snapper w Thai Basil & Kaffir Lime Balinese Baked Caramel Cake w Tamarind Butterscotch Sauce	9:30 AM	Book Now 16 seats left
Thu 21 Oct	Fast Fab Thai $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	9:30 AM	Book Now 8 seats left
Fri 22 Oct	Spirit House Restaurant Classics $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Book Now 16 seats left
Fri 22 Oct	Feast From The East $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: Brush up on some core skills for making great Asian food at home . . . Masterstock Braised Duck, Rice Paper, Vietnamese Mint Jungle Curry of Salmon & Snake Beans Stir-fried Chicken with Chilli Jam, Oyster Sauce & Asparagus Chocolate Chilli Brownie.	4:30 PM	Book Now 13 seats left
Sat 23 Oct	Seared, Sizzled & Served No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: urrender yourself to the thrill of the grill with three barbecued dishes – and finish with great dessert too! - Miang of Hervey Bay Scallops w Coconut Chilli Jam Grilled Pork Belly Marinated w Black Beans Served w Green Apple & Kaffir Lime Salad BBQ Beef Short Ribs w Orange, Cherry Tomato & Coriander Salad Turmeric Panna cotta w Caramelised Grilled Banana & Coconut	9:30 AM	Join Waitlist Class Full
Sat 23 Oct	School Of Wok $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: he secrets of smoking, stir-frying, steaming and stewing are all revealed in the humble wok. - Coriander & Cumin Marinate Beef Stir-fried w Chilli Jam & Crispy Shallots Slow Cooked Southern Curry of Chicken w Tamarind & Potatoes Smoked King Fish Salad w Mint, Cherry Tomatoes & Black Vinegar Dressing Steamed Sticky Rice w Coconut & Seasonal Fruits	4:30 PM	Book Now 14 seats left
Sun 24 Oct	Feasting with Friends $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: ood is only best enjoyed when shared – and this selection of dishes delivers! - Gohu of Hervey Bay Scallops, Coconut Cream, Peanuts Leader Prawns with Green Nahm Jim Butter Kao Ka Ped, Slow Braised Duck, Pickled Mustard Green, Chilli Vinegar Steamed Chinese Broccoli with Ginger & Sesame Tamarind Pannacotta with honeycomb	9:30 AM	Book Now 13 seats left
Mon 25 Oct	Spirit House Restaurant Classics $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Book Now 12 seats left
Tue 26 Oct	Spice Island Tour $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: oin us as we cook up some of the best loved dishes as discovered on our tours through the archipelago of Indonesia. - Rujak w Crispy Vegetables & Fruits Beef Rendang w Toasted Coconut & Kaffir Lime Fish Satays w Peanut & Lime Dipping Sauce, Cucumber Salad Balinese Snake Bean Salad w Fresh Coconut, Peanuts & Lime	9:30 AM	Book Now 16 seats left
Wed 27 Oct	Fast Fab Thai $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM The recipes are all gluten free and will demonstrate basic knife technique, plus some professional kitchen management tips. Cut down on preparation time and hone your organisational skills. Vibrant and healthy, these dishes are inspired by Thai classics. With a pantry of Asian staples on hand plus fresh produce, these recipes are easy to put together. GF Recipes include: Stir fried Prawns with Curry Spice, Ginger and Basil Seared Atlantic Salmon with Caramel and Lime Pork Larb with fresh Herb Salad and Thai hot and sour Dressing Chicken breast simmered in Coconut Milk, Chill Jam and Kaffir Lime Leaves Coconut Panna Cotta with Mango & Passionfruit Salad	9:30 AM	Book Now 14 seats left
Thu 28 Oct	Postcards From Bangkok $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: ave yourself a Bangkok airfare, head to Yandina and enjoy these beautiful Thai flavours - Prawn & Coconut Lon w Fresh Vegetables & Rice Crackers Chilli Jam BBQ Chicken w Smokey Tomato Relish Cuttlefish, Cherry Tomato & Omelette Salad w Siracha & Lime Dressing Green Curry of Braised Beef Ribs, Thai Basil & Eggplants	9:30 AM	Book Now 10 seats left
Fri 29 Oct	Thai Curries $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Discover the diverse range of regional Thai curries. These curries take you way beyond the usual favourites at your local Thai Recipes include: Chiang Mai Style Curried Noodles with Braised Beef Ribs Banana Leaf wrapped Prawn Curry with fresh Coconut & Kaffir Lime leaves Free Range Chicken Drumsticks stir fried with Red Curry Paste, Green Peppercorns and Holy Basil	9:30 AM	Book Now 16 seats left
Fri 29 Oct	Dinner Party Sensations $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: Quick recipes that have you relaxing with your guests instead of chained to the wok! - Chicken & Lemongrass Salad with Peanuts Spicy Phrik King Curry of Pork & Green Peppercorns Banana Leaf Wrapped Salmon with Pickled Plums, Shittake Mushrooms & Ginger Warm Chinese Egg Custard Tarts	4:30 PM	Book Now 16 seats left
Sat 30 Oct	Spirit House Restaurant Classics No Seats Available Join Waitlist / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Here they are - the classic Spirit House Restaurant menu recipes which have stood the test of time Recipes include: Lemongrass & Coconut Soup with Tea Smoked Salmon & Oyster Mushrooms Caramelised Pork Belly with Green Mango & Nahm Jim Dressing Red Curry of Duck with Lychees & Thai Basil Whole Crispy Fish with Three Flavoured Tamarind Sauce	9:30 AM	Join Waitlist Class Full
Sat 30 Oct	Feast From The East $165 Book Now / Details ↓ Details ↓ Starts: 4:30 PM — Cost:$ 165 Ends: 09:00 PM Recipes include: Brush up on some core skills for making great Asian food at home . . . Masterstock Braised Duck, Rice Paper, Vietnamese Mint Jungle Curry of Salmon & Snake Beans Stir-fried Chicken with Chilli Jam, Oyster Sauce & Asparagus Chocolate Chilli Brownie.	4:30 PM	Book Now 14 seats left
Sun 31 Oct	Seared, Sizzled & Served $165 Book Now / Details ↓ Details ↓ Starts: 9:30 AM — Cost:$ 165 Ends: 02:00 PM Recipes include: urrender yourself to the thrill of the grill with three barbecued dishes – and finish with great dessert too! - Miang of Hervey Bay Scallops w Coconut Chilli Jam Grilled Pork Belly Marinated w Black Beans Served w Green Apple & Kaffir Lime Salad BBQ Beef Short Ribs w Orange, Cherry Tomato & Coriander Salad Turmeric Panna cotta w Caramelised Grilled Banana & Coconut	9:30 AM	Book Now 14 seats left

Frequently Asked Questions

Cost:$ 150 to 165
Duration:~ 4 Hours
Start Times: Day classes start at 9.30am.
Evening classes start at 4.30pm
How to Book: Click the book now button beside the class/date you like. If you want to speak to someone, call us during office hours on (07) 5446 8977.
What Do I BringNothing. We provide all aprons, knives, utensils etc. for you to use during the duration of the class. Because you will be handling knives and hot liquids please wear closed-in shoes.
Dietary Needs?We have specific gluten free and non-seafood classes however we don't cater for vegetarians. Browse the calendar for the dates.
Is lunch or dinner included?Yes, you will dine on the recipes prepared during the class - plus enjoy it all with complementary wine and beer.
Children?Children over 12 who are keen cooks are welcome. Sorry, no babies or strollers.

Classes for November
Date	Class Information	Start Time	Availability