*Best of Spirit House Spring

  • DATE: 27/10/2019
  • START: 9:30 AM
  • Description: Easy Spring Entertaining
  • Recipes:
  • Vietnamese Rice Paper Rolls with Duck & Hoisin Dipping Sauce
  • Coconut Poached Prawn Salad with Wing Beans & Quail Eggs
  • Chicken Yakatori Skewers with Caramelised Pumpkin & Sriracha Yoghurt Dressing
  • Marinated BBQ Lamb with Pineapple, Chilli & Mint Salad

Terribly Sorry

Sorry - there are no spots left in this class at the moment. Would you like to join the waitlist?



Seats Left

0